https://ift.tt/2wwdHAe Learning With: ‘Disgust vs. Delight: Why Do Certain Foods Turn You Off?’ What kinds of foods are uniformly disgusting? What other cultural and social factors influence disgust? NATALIE PROULX https://ift.tt/2yGb7WT November 1, 2018 at 05:30AM

By NATALIE PROULX from NYT The Learning Network https://ift.tt/2yJQbOZ