Friday, 18 May 2018

https://ift.tt/2wwdHAe How Rawia Bishara, Chef and Restaurateur, Spends Her Sundays Cooking and Cookbooks, Restaurants The resident of Bay Ridge, Brooklyn, spends most of her day at Tanoreen, her restaurant, cooking and chatting up customers. SHIVANI VORA https://ift.tt/2IMOEhd May 18, 2018 at 05:30AM


By SHIVANI VORA from NYT New York https://ift.tt/2k8lA60

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